Traditional dip made from scratch with grilled eggplants, garlic & sesame paste served with our pita bread
Traditional humus dip made from scratch using chuck peas served with our pita bread
Deep fried calamari tossed in our hatch red chile peppers and Parmesan cheese
Grilled shrimp in spicy marinara sauce topped w/Feta cheese
Grilled cold shrimp tossed with garlic, couscous, cherry tomatoes, kalamata olives, feta cheese & red bell peppers relish
Grilled Chicken breast sliced on top of a bed of Romain lettuce, Parmesan cheese and croutons tossed in a creamy Cesar dressing
Spring mix, red onions, strawberries, chopped kalamata olives, sliced almonds, and feta cheese tossed in our strawberry vinaigrette.
(Add Chicken +$22 / Shrimp +$30)
Spring mix, sliced almonds, pea sprouts and mandarin oranges, tossed in our Asian vinaigrette. Topped with of seared tuna.
8 oz Wagyu patty grilled to perfection served on a bed of lettuce, tomatoes, red onions, and pickles. Comes with mayo, mustard and cheddar and served with our house pearl fries.
Grilled Portobello mushroom topped with choice of cheese, lettuce, tomatoes, red onions, and pickles on a jalapeño cheddar bun served with our House Pearl Fries.
Deep fried chicken breast topped with our sweet and spicy mango glaze served on a bed of lettuce, onion and tomatoes served with our House Pearl Fries
Deep Fried Shrimp Po-Boys served on a bed of lettuce, onion and tomatoes served with our House Pearl Fries
Our signature flatbread, with garlic butter shrimp & our pecorino, asiago & parmesan with a citrus zest.
Seasoned artichokes, portobello mushrooms, with a Gouda and Swiss cheese and topped with feta cheese.
Grilled chicken breast and roasted red bell peppers with Gouda and Swiss cheese and finished with our creamy garlic sauce and roasted red bell pepper vinaigrette.
Red onions and grilled chicken topped with mozzarella cheese and BBQ sauce.
Thinly sliced ribeye, mushrooms, green bell peppers and onions topped with mozzarella cheese.
Red onions, celery and grilled chicken topped with mozzarella cheese, ranch and Buffalo sauce.
Choice Of Pasta: green herb Fettuccini, squid ink Fettuccini or Spaghetti.
Choice of Sauce: House Marinara of Mediterranean cheese sauce.
Add Chicken +$25 / Shrimp +$40 / Portabella +$20 / Meat Balls +$40 / Spicy Seafood Mix +$60
Traditional Spanish saffron rice dish, with shrimp, clams, mussels & scallops sauce served with one piece of Baklava
12 oz ribeye grilled to perfection served with our pickled jalapeño and steak butter served with our house pearl fries with one piece of Baklava.
Chicken thighs grilled over an open ﬂame served with our secret creamy garlic sauce e served with our house pearl fries with one piece of Baklava.
8 oz Wagyu beef grilled over an open ﬂame, served with hummus, served with our house pearl fries with one piece of Baklava.
Diced eggplant deep fried and topped with mozzarella and marinara sauce on top of choice of pasta served with one piece of Baklava.
Sautéed Mushroom, Mixed Grilled Vegetables, Fingerling Roasted Potato, Creamy Mashed Potatoes, or Mediterranean Rice
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